Rimo Coffee is a testament to resilience and transformation, shaped by vision and dedication. Founded in 1988 by Gen (Rtd) and Mrs. Daudi Tonje along the Kitale-Kapenguria road, Rimo Coffee emerged from perseverance, shifting from maize farming to coffee cultivation in pursuit of prosperity. Rooted in rich Kenyan soil, it embodies a commitment to quality, sustainability, and empowerment, crafting coffee that carries the essence of its land and the dedication of those who nurture it.